Fresh blueberries temper the grapefruit juice in this cooling gin cocktail using Hendrick’s Gin. A touch of thyme syrup adds a front porch flavor for a great savoring experience.
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Recipes
COCKTAIL SUNDAYS: THE “COSTA RITA”
The days are getting longer, but not the weekends! Before getting back into the grind, let’s un-grind just a little with this variation on the margarita.
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Cocktail Sundays: Marvel(ous) Avenger
Maybe you want to save the world. Maybe you just want to save the weekend. Try this cocktail that is strong enough to meet any challenge and smooth enough to preserve your super powers.
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SHRIMP SCAMPI
Shrimp scampi is an awesome dish that takes only minutes to make but has big flavor.
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MUSHROOM RAGOUT
Mushrooms are the wonder-fungus of the culinary world. In honor of National Mushroom Day I’m mixing up a flavorful mushroom ragout.
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COCKTAIL SUNDAYS: THE DOGWOOD
Once a week I’m going to highlight a particular cocktail recipe here that I’ve either encountered, created, adapted, or was suggested to me. Some are from my deep bag of tricks I have faithfully used over the years. Some are new entries who must prove their worth. Some just sound like fun.
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